Beyond the Lab 2022
Plastic Reduction
Beyond the Lab 2022 – Plastic Reduction
A group of four students from the Humanities Lab's Fall 2021 Food, Health, & Climate Change Lab, have been selected to extend their Lab's original impact outcome—a plastic reduction initiative designed to align with ASU's Zero Waste commitment—into a Beyond the Lab initiative.
The team of students—Eliana Burns (Sustainability), Sebastian Ching (Finance), John Stacknik (Business Entrepreneurship), and Mitsuki Tanigaki (Sustainable Business)—are currently developing a project designed to broaden environmental consciousness in the ASU community and to reduce the impact of single-use plastics.
Read more about the team in this ASU News article and stay tuned to this page for more updates!